Here are my most recent truffles:
(Left to right: coconut, raspberry, honey peanut butter)
And a product of my laziness - After Dinner Mints (or my version of Andes Mints).
(Basically, I got lazy after making a peppermint ganache filling for peppermint truffles and decided to just sandwich the filling between a layer of tempered chocolate and a layer of semi-sweet chocolate ganache.):
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